Tag: recipes

How To Make Veggie Broth

Here’s a really simple way on how to make a veggie broth that is both tasty and healthy.

It may mean taking a bit of time out of a day to create this, but once done, it’s well worth it.  The ingredients that go into this vegetable broth are what make it both delicious and healthy.


veggie broth 1

  • Thinly slice 2 brown onions, some celery and a couple of carrots keeping all the skins and adding those to the pan as well.
  • Then cut in half a whole garlic.  Put in a good handful of kombu (dried seaweed) and dried shitake mushrooms.
  • Put a bunch of parsley (at least 6 stalks) and some thyme.

Mix up:

  • 3 Tablespoons of White Miso
  • 4 Tablespoons of Water

and mix it through the vegetables.

veggie broth 2

Roast in a slow oven 150°C/300°F for about an hour stirring occasionally

Next Step on How To Make Veggie Broth

make veggie broth 3

  • Now put the whole lot into a large pot
  • Pour over 16 cups of water and add a teaspoon of black pepper corns.
  • Simmer about an hour or until it has reduced.
  • Strain off the liquid and pour into a container to refrigerate.

make veggie broth 5

Most of it I freeze in muffin cases then free flow in bags.

Have great plant food and
be compassionate to all animals including humans


How To Make The Best Vegan Broth

Want to know how to make the best vegan broth?

This is really so simple it’s going to be a staple once you’ve tasted it.  Yes, there is a bit of a bone broth craze out there, but this vegan version is not only tasty it’s way more healthy for you.


Until next time

credit: The Scene

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